Fergana region, Uchkuprik district, Yangikishlok village, Mahalla Tashkent Guzar
Kokand halva
Kokand halva
Proteins  15-20 g
Fats 35-40 g
Carbohydrates 40-45 g
Description

Kokand halva with a chocolate layer is an indescribable taste and an excellent dessert choice for both young and adults.

Similar products